NEW AGE SOUL FOOD
Roasted Avocado
4 Servings
Ingredients
2 firm large avocados, seeded, sliced 1/4″ thick, skinned
1 medium onion, sliced
4 garlic cloves, sliced
1 tablespoon extra virgin olive oil
½ teaspoon sea salt
½ teaspoon granulated garlic
freshly ground black pepper
Method
Preheat oven to 425 degrees F.
Line or spray a sheet pan lightly with oil. Place the avocado slices, onions, and garlic in the center of the pan. Sprinkle the ingredients with oil, salt, and garlic. Gently mix by hand until all ingredients are covered with the oil and seasoning. Then gently spread out the ingredients in a single layer and top with freshly ground black pepper. Roast in a hot over 15 minutes or until golden brown.
